DC Restaurant Week

I’ve said it before and I’ll say it again, I love trying out new restaurants.  I have a hard time telling someone a favorite restaurant I have in DC because I never go to the same place more than once…there are just too make great places to try!!!!

I love trying out places during restaurant week, but the one thing to remember is DO YOUR RESEARCH.  Some places are definitely NOT worth going to for restaurant week.  I recommend you compare the restaurant week with the list of Washingtonians Top 100 restaurants.  This is a great way to make sure you are going somewhere you would typically spend over $35 for a three course meal.  The other thing I recommend is to check out the menus.  For someone like myself who has some very specific dislikes, I want to make sure the place has good options for me.

This week, I tried three places…

1. Urbana- 2121 P Street, NW

This place had a 4 course menu and I loved it!  Lots of great options for me and the Penguin.  The scallops were cooked to perfection with a great cauliflower puree and a little heat from so sauteed scallops.  And they had a cheese plate for dessert which is right up my alley since I don’t like sweet things!

2.  District Commons- 2200 Pennsylvania Ave, NW

We happened upon this by accident.  Our recognition lunch was here for participating on the Worklife Enhancement Committee.  This was also a great option with lots of choices.  You could get any entrees off of their main menu which range from $14 salads to $20 steak!  I had the appetizer du jour which was cheesy risotto balls…delish!  And the crab cake sandwich with sweet potato fries which were both really tasty.  This place also has a pretzel loaf for their bread option prior to your meal which is super tasty as well.

3.  Charlie Palmer- 101 Constitution Ave, NW

My mom and I tried Charlie Palmer’s out for lunch which was a great deal because the menu was almost identical to their dinner restaurant week menu.  We really enjoyed the two appetizers we got- braised pork shoulder with cavatelli and the roasted beet salad with crisp goat cheese.

I definitely think all three places are worth it for the meals we went to during restaurant week.  I hope you had some good experiences.  Let me know where you tried and if you recommend me going there next RW!

Ray

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